I don’t think it’s possible to visit Portland, Oregon and skip out on going out for brunch. In fact, if your stomach can take it, you’d be tempted to eat way more than your average three meals a day: breakfast, brunch, lunch, linner, dinner, and dessert anyone? This took us to Tasty n Sons in […]
Recently I was able to pass through the city of Little Rock, Arkansas. In the River Market Area of Little Rock, you’ll find a little self-serve restaurant where the locals frequent: Flying Fish. My friend and I found this place in searching for “The Best Catfish in Town”. And during our wait in the short […]
You can’t talk about sushi in Seattle without mentioning Maneki. Being a sushi establishment that’s been around for over 106 years, Maneki has a deep history and even was recognized by the James Beard Foundation. The foundation honours restaurants with recognition and is often called ‘the Oscar of Food awards’. Maneki’s long, rich, history and […]
New Orleans is ‘wild’ city, known for its crazy festivals, Mardi Gras, great seafood and nightlife. It is here that you can find Café Du Monde, a classic coffee shop that is open 24 hours a day, 7 days a week, except for its only closure on Christmas Day. This place has been open since 1862. […]
Here we have another one of Tom Douglas’s Restaurants located on the corner of Virgina St. and 5th Ave, along with 4 of his other restaurants including Lola and Dahlia Lounge. Tom Douglas first opened Dahlia Lounge in 1989 and now Tom Douglas has about 12 restaurants scattered throughout Seattle.
Here at Serious […]
I’m a big fan of Anthony Bourdain and his TV show No Reservations. More than often, there are things on his show that look so tasty, they look like a must try! I recently watched a segment of his featuring Chicago, IL.
Watch this video for context (starts at the 2:15 […]
Revel; (Rev-el) verb.
1. To take great pleasure or delight.
2. To engage in uproarious festivities; make merry.
This restaurant’s name speaks for itself. With a small menu, every dish is created to perfection. Each dish is packed with its own unique flavour, making me want more.
At Revel, they serve Korean dishes […]
While C&C is based in Vancouver, British Columbia in Canada, that doesn’t mean that one can’t venture out to explore great food in other places. Check out where we’ve been on our [Map]! I’d heard about the restaurant from a few, as being one of the best restaurants in all of Alabama. It’s […]
Tucked away near Seattle’s Pike Place Market is a small french restaurant named “Le Pichet“. The overwhelmingly positive reviews on Yelp, as well as advice from a Seattle local, encouraged us to try it out. The overall experience was delightful.
Upon entering, you really feel what the place has that sets […]
On a recent trip down to Seattle, our little road trip group were watching a special on the Food Network called “The Best Thing I Ever Ate”. The show featured different food stars and famous chefs and, appropriately, “the best thing” they ever ate. Giada DeLaurentiis happened to be featured on […]
Who is C&C?Serious about dining. Serious about photography. We're a group of 7 individuals that love food and appreciate good photography. With a wide palette of individuals, we're able to deliver frequent updates and great photos from various cuisines. We're sure to satisfy your food blog needs. [More]